Starters

Starters

Cannons Sampler Platter
Featuring our Spinach & Artichoke Dip, Fried Calamari Strips and Coconut Shrimp. Great to Share!  19.95

Spinach and Artichoke Dip
Plenty to share! Served with lots of chips for dipping  8.95

Maryland-Style Blue Crab Cakes
Served with two remoulades, cilantro aioli & roasted pepper aioli  14.95

Chilled Jumbo Shrimp Cocktail
Served with our own spicy cocktail sauce  12.50

Bruschetta
Grilled sourdough slices topped parmesan cheese, fresh tomato, basil, garlic, and tarragon 6.95

Castroville Herbed Artichoke
From the heart of the Monterey Bay, served with roasted garlic aioli 6.50
Filled with sautéed mushrooms add 3.00

Sizzling Mushrooms
Sauteed with herbs and served with garlic bread 6.95

Coconut Shrimp
Served with a Sweet Thai chili dipping sauce  12.50

Crispy Calamari
Calamari strips tossed in a chili-ginger flour and fried. Served over Asian salad with a cilantro sweet chili dipping sauce  11.95

Lobster Bruschetta
Grilled sourdough slices topped with melted bleu cheese and a fresh tomato and tarragon Bruschetta with chunks of Maine lobster  12.95

Cannons Garlic Bread
Sliced garlic loaf grilled with creamy garlic infused butter  5.50