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Soups & Side Salads
New England Clam Chowder
New England Style Chowder served with a side of hot sourdough
Cup 4.75 Bowl 7.95
Lobster Bisque
Cup 7.25 Bowl 9.95
Cannons Salad
Served with candied walnuts, apples,
blue cheese crumbles and shaved carrots, served on mixed field greens tossed in a balsamic vinaigrette 7.95
Exotic Caribbean Salmon Salad
Lots of fresh berries, tossed with
spring greens in a Raspberry-Walnut Vinaigrette. Topped with a Caribbean
Style Jerk Salmon Fillet 17.25
King Crab, Romaine & Avocado Salad
Hearts of romaine with a creamy
peppercorn dressing, topped with
fresh avocado, Alaskan King Crabmeat
and parmesan cheese 16.95
1/2 Portion 9.75
Very Berry Salad
Strawberries, Blueberries, Raspberries
and Blackberries tossed with spring
greens in a raspberry vinaigrette dressing,
topped with candied walnuts & blue
cheese crumbles 10.25
1/2 Portion 6.95
The Wedge
Crisp Iceberg Lettuce topped with
bleu cheese dressing, diced tomatoes, bacon, egg, red onions and bleu
cheese crumbles 7.95
Cannons Caesar Salad
Hearts of romaine tossed in our signature caesar dressing, topped with herb croutons and shaved parmesan. Anchovies on Request! 7.50
Add Grilled Chicken Breast 3.00